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Sour tongues
Sour tongues by Ganga is listed in the Confectioneries category. It is classified as NOVA 4 (ultra-processed food). It comes in a 340 g pack. Contains: gluten.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 68.9 g | 39.4 +75% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.
Ingredients
Sirop de glucose et de fructose, sucre, farine de _blé_ (_gluten_), amidon, acidifiant (E296), graisse végétale (palme), acidifiants (E330, E270), correcteur d'acidité (E325, E331), sel, émulsifiant (E471), arômes, humectant (E422), concentré (radis, pomme, cassis noir, carthame), colorants: E100, E102, E110, E120, E129, E133, E150d, E160C, E163.
- Allergens
- Gluten
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 340 g
- Labels & certifications
- Halal
- Sold in
- France
- Barcode
- 7438206295266
Prices reported by shoppers
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Frequently asked questions
Is Sour tongues healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sour tongues vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sour tongues contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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