Sorrisi al cacao

by Ecor 250 g in Extruded cereals Barcode 8019010239876
Poor nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Sorrisi al cacao by Ecor provides 390 kcal per 100 g, with 27 g of sugars and 6.8 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Extruded cereals category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
3.7 g · Moderate
Saturated fat
2 g · Moderate
Sugars
27 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 390 kcal 385
Total fat 3.7 g 5 −25%
Saturated fat 2 g 1.1 +83%
Carbohydrates 79 g 74.6 +6%
Total sugars 27 g 21.7 +25%
Added sugars 24.3 g 16.5 +47%
Dietary fiber 5.7 g 7.4 −23%
Protein 6.8 g 8.8 −23%
Salt 0.5 g 0.7 −33%

Category average across 1162 Extruded cereals products on Foodmetria.

Compared with other extruded cereals

Calories higher 35%
Sugars higher 27%
Salt lower 40%
Saturated fat higher 15%
Protein top 76%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

*farina di mais 37%, *farina di riso 24,4%, *zucchero di canna, "cacao in polvere 13,4%, sale. Può contenere tracce di altri cereali contenenti glutine. *Biologico.

Palm oil free

Product details

Quantity
250 g
Sold in
Italy
Barcode
8019010239876

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sorrisi al cacao?

Sorrisi al cacao contains 390 kcal per 100 g.

How much sugar is in Sorrisi al cacao?

Sorrisi al cacao has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sorrisi al cacao healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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