Soft Taco Tortillas

by Gruma Corporation in Mexican dinner mixes Barcode 0080062040022
Poor nutritional quality
Ultra-processed food

Soft Taco Tortillas by Gruma Corporation provides 310 kcal per 100 g, with 4.8 g of sugars and 7.1 g of protein. That is 146% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
4.8 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tortilla (42 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 310 kcal 130 kcal 302
Total fat 7.1 g 3 g 4% 9.5 −25%
Saturated fat 2.4 g 1 g 5% 2.9 −17%
Carbohydrates 50 g 21 g 8% 48.6
Total sugars 4.8 g 2 g 1.9 +146%
Dietary fiber 4.8 g 2 g 7% 5.5 −14%
Protein 7.1 g 3 g 6% 8.1 −12%
Salt 2.1 g 0.9 g 1.4 +46%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1017 Mexican dinner mixes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other mexican dinner mixes

Calories higher 31%
Sugars higher 7%
Salt higher 8%
Saturated fat higher 47%
Protein top 57%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified soybean oil, hydrogenated soybean oil and/or palm oil), and contains 2% or less of: salt, leavening (sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate and/or sodium acid pyrophosphate, calcium sulfate), preservatives (calcium propionate, sorbic acid, and/or citric acid), distilled monoglycerides, enzymes, wheat starch, calcium carbonate, antioxidants (tocopherols, ascorbic acid), cellulose gum, dough conditioners (fumaric acid, sodium metabisulfite and/or mono-and diglycerides).

Contains palm oil
Allergens
GlutenSoybeans

Additives 16

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 tortilla (42 g)
Sold in
United States
Barcode
0080062040022

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soft Taco Tortillas?

Soft Taco Tortillas contains 310 kcal per 100 g and about 130 kcal per serving (1 tortilla (42 g)).

How much sugar is in Soft Taco Tortillas?

Soft Taco Tortillas has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soft Taco Tortillas healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Soft Taco Tortillas contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 14, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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