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Soft Taco Flour Tortillas
Soft Taco Flour Tortillas by Guerrero provides 341 kcal per 100 g, with 2.4 g of sugars and 7.3 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat breads category and comes in a 29.17 oz pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 41g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 341 kcal | 140 kcal | 272 +26% | |
| Total fat | 14.6 g | 6 g | 8% | 3.6 +307% |
| Saturated fat | 4.9 g | 2 g | 10% | 0.5 +871% |
| Carbohydrates | 41.5 g | 17 g | 6% | 47.7 −13% |
| Total sugars | 2.4 g | 1 g | 4.8 −49% | |
| Added sugars | 2.4 g | 1 g | 2% | 3 −19% |
| Dietary fiber | 4.9 g | 2 g | 7% | 6.3 −22% |
| Protein | 7.3 g | 3 g | 6% | 10.7 −32% |
| Salt | 1.9 g | 0.8 g | 1.1 +68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 592 Wheat breads products on Foodmetria.
Compared with other wheat breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING AND MARGARINE BLEND (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL AND/OR COTTONSEED OILS, MONO - AND DIGLYCERIDES, SOY LECITHIN, ARTIFICIAL FLAVOR, BETA-CAROTENE), SALT, SUGAR, CELLULOSE GUM, SODIUM ACID PYROPHOSPHATE, ENZYMES, BAKING SODA, FUMARIC ACID, CALCIUM PROPIONATE, SORBIC ACID.
- Allergens
- GlutenSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 29.17 oz
- Serving size
- 41g
- Sold in
- United States
- Barcode
- 0048564002030
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soft Taco Flour Tortillas?
Soft Taco Flour Tortillas contains 341 kcal per 100 g and about 140 kcal per serving (41g).
How much sugar is in Soft Taco Flour Tortillas?
Soft Taco Flour Tortillas has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Soft Taco Flour Tortillas healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Soft Taco Flour Tortillas contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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