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Smoked Paprika Wild Alaska Smoked Salmon
Smoked Paprika Wild Alaska Smoked Salmon by Fremont Fish Market (Aldi) provides 157 kcal per 100 g, with 0.5 g of sugars and 15.2 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salmon fillets category and comes in a 454 g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 198g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 157 kcal | 310 kcal | 191 −18% | |
| Total fat | 10.1 g | 20 g | 26% | 12 −16% |
| Saturated fat | 1 g | 2 g | 10% | 2.2 −53% |
| Carbohydrates | 2.5 g | 5 g | 2% | 1.3 +95% |
| Total sugars | 0.5 g | 1 g | 0.5 +5% | |
| Added sugars | 0 g | 0 g | 0% | 0.4 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 15.2 g | 30 g | 60% | 19.5 −22% |
| Salt | 1.1 g | 2.2 g | 0.9 +19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 847 Salmon fillets products on Foodmetria.
Compared with other salmon fillets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SOCKEYE SALMON (Oncorhynchus nerka), water, canola oil, spices, garlic, salt, paprika, onion, red bell pepper, yeast extract, citrus fiber, natural flavors, guar gum, cellulose gum, xanthan gum, natural smoke flavor, citric acid.
- Allergens
- Fish
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 454 g
- Serving size
- 198g
- Labels & certifications
- SustainableSustainable fisherySustainable Seafood MSC
- Sold in
- United States
- Barcode
- 4061462299087
Prices reported by shoppers
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Frequently asked questions
How many calories are in Smoked Paprika Wild Alaska Smoked Salmon?
Smoked Paprika Wild Alaska Smoked Salmon contains 157 kcal per 100 g and about 310 kcal per serving (198g).
How much sugar is in Smoked Paprika Wild Alaska Smoked Salmon?
Smoked Paprika Wild Alaska Smoked Salmon has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Smoked Paprika Wild Alaska Smoked Salmon healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Smoked Paprika Wild Alaska Smoked Salmon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Smoked Paprika Wild Alaska Smoked Salmon contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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