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Si con riso senza lattosio merendina con farina di riso
Si con riso senza lattosio merendina con farina di riso by Riso Scotti provides 380 kcal per 100 g, with 38 g of sugars and 4.7 g of protein. That is 270% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based foods category. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 380 kcal | 325 +17% |
| Total fat | 13 g | 15.3 −15% |
| Saturated fat | 3.7 g | 3.3 +11% |
| Carbohydrates | 60 g | 35.2 +70% |
| Total sugars | 38 g | 10.3 +270% |
| Added sugars | 0.5 g | 3.1 −85% |
| Protein | 4.7 g | 10 −53% |
| Salt | 0.6 g | 1.3 −58% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5605 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, wheat flour, glucose-fructose syrup, fresh eggs, water, rice oil 9,8%, rice flour 4%, stabilizer (sorbitol), powdered egg whites, natural flavouring (vanilla), emulsifiers (mono - and diglycerides of fatty acids), gelling agent (agar), F GÉNOISES À LA VANILLE AVEC FARINE DE RIZ, Ingrédients: sucre, farine de blé, sirop de glucose-fructose, ceufs frais, eau, huile de riz 9,8%, farine lever (diphosphate disodique et carbonate d'acide de sodium), sel, Peut contenir des traces de soja, moutarde, lupin et fruits à coque, de riz 4%, stabilisant (sorbitol), blanc d'œuf en poudre, arôme naturel (vanille), émulsifiants (mono et diglycérides d'acides gras), gélifiant (agar), poudres à D SÜSSER SNACK AUS BISKUIT MIT VANILLEGESCHMACK UND REISMEHL, Zutaten: Zucker, Weizenmehl, Fruktose-Glukose-Sirup, Frischeier, Wasser, Puede contener trazas de soja, mostaza, altramuces y frutos de cáscara, Reisöl 9,8%, Reismehl 4%, Stabilisator (Sorbit), Eiweißpulver, natürliches Aroma (Vanille), Emulgatoren (Mono - und Diglyceriden von Fettsäuren), Geliermittel (Agar), Backtriebmittel (Dinatriumdiphosphat und Natriumhydrogencarbonat), Salz, Kann Spuren von Soja, Senf, Lupine und Schalenfrüchten enthalten, E PASTELITOS DE BIZCOCHO ESPONJOSO DE HARINA DE ARROZ CON SABOR A VAINILLA, Ingredientes: azúcar, harina de trigo, jarabe de glucosa-fructosa, huevos frescos, agua, aceite de arroz 9,8%, harina de arroz 4%, estabilizador (sorbitol), clara de huevo en polvo, aroma natural (vainilla), emulsionantes (mono y diglicéridos de los ácidos grasos), gelificante (agar), agentes fermentadores (difosfato disódico y carbonato ácido de sodio), sal, A COLAZIONE MOAN SA NUOVA LINEA TENIAMOCI LUN-VEN - 39 340 62 800 28 91 75 servizioclienti
- Allergens
- EggsGluten
- May contain traces
- LupinMustardNutsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No lactose
- Sold in
- France
- Barcode
- 8001860210037
Prices reported by shoppers
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Frequently asked questions
How many calories are in Si con riso senza lattosio merendina con farina di riso?
Si con riso senza lattosio merendina con farina di riso contains 380 kcal per 100 g.
How much sugar is in Si con riso senza lattosio merendina con farina di riso?
Si con riso senza lattosio merendina con farina di riso has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Si con riso senza lattosio merendina con farina di riso healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Si con riso senza lattosio merendina con farina di riso vegan?
Based on its ingredient list, it is not vegan.
What allergens does Si con riso senza lattosio merendina con farina di riso contain?
According to the label data it contains: Eggs, Gluten. It may also contain traces of lupin, mustard, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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