Scrambled eggs, roasted russet potatoes & sausage in a real cheddar cheese sauce
Scrambled eggs, roasted russet potatoes & sausage in a real cheddar cheese sauce provides 149 kcal per 100 g, with 1.5 g of sugars and 8.5 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Cup (201 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 149 kcal | 300 kcal | 178 −16% | |
| Total fat | 9 g | 18 g | 23% | 7.9 +14% |
| Saturated fat | 3.5 g | 7 g | 35% | 2.8 +25% |
| Carbohydrates | 8.5 g | 17 g | 6% | 17.8 −52% |
| Total sugars | 1.5 g | 3 g | 3.1 −51% | |
| Dietary fiber | 1 g | 2 g | 7% | 2 −50% |
| Protein | 8.5 g | 17 g | 34% | 8.7 |
| Salt | 0.9 g | 1.9 g | 1.2 −20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eggs & potatoes: cooked scrambled eggs (whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid), roasted potatoes. cheese sauce: skim milk, water, cheddar cheese (cultured milk, salt, enzymes, annatto color), modified cornstarch, seasoning (enzyme modified cheddar cheese [cultured milk, salt, enzymes], water, salt, less than 2% of phosphoric acid, sodium citrate, xanthan gum), sugar, whey protein concentrate, bleached wheat flour, autolyzed yeast extract, salt, potassium chloride, spices, garlic, butter flavor (maltodextrin, natural flavor, annatto & turmeric color), xanthan gum, mono - and diglycerides, lactic acid, calcium lactate, annatto color. sausage: cooked pork, spices, sugar, salt, potassium chloride.
- Allergens
- EggsGlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Cup (201 g)
- Sold in
- United States
- Barcode
- 0013800747785
Prices reported by shoppers
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Frequently asked questions
How many calories are in Scrambled eggs, roasted russet potatoes & sausage in a real cheddar cheese sauce?
Scrambled eggs, roasted russet potatoes & sausage in a real cheddar cheese sauce contains 149 kcal per 100 g and about 300 kcal per serving (1 Cup (201 g)).
How much sugar is in Scrambled eggs, roasted russet potatoes & sausage in a real cheddar cheese sauce?
Scrambled eggs, roasted russet potatoes & sausage in a real cheddar cheese sauce has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Scrambled eggs, roasted russet potatoes & sausage in a real cheddar cheese sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Scrambled eggs, roasted russet potatoes & sausage in a real cheddar cheese sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Scrambled eggs, roasted russet potatoes & sausage in a real cheddar cheese sauce contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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