Scottish Oatmeal

by Bob's Red Mill 36 g in Cereals and their products Barcode 0039978003720
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unprocessed or minimally processed

Scottish Oatmeal by Bob's Red Mill is listed in the Cereals and their products category. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It comes in a 36 g pack.

Nutrient levels per 100 g

Fat
19.3 g · High
Saturated fat
3.9 g · Moderate
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 36g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 19.3 g 6.9 g 9% 7.8 +147%
Saturated fat 3.9 g 1.4 g 7% 1.6 +140%
Total sugars 0 g 0 g 17.7 −100%
Dietary fiber 30.8 g 11.1 g 40% 7.7 +298%
Protein 46.3 g 16.7 g 33% 10.3 +350%
Salt 0 g 0 g 0.8 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8322 Cereals and their products products on Foodmetria.

Compared with other cereals and their products

Sugars lower 1%
Salt lower 1%
Saturated fat higher 11%
Protein top 1%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHOLE GRAIN OATS.

Palm oil freeVeganVegetarian

Product details

Quantity
36 g
Serving size
36g
Labels & certifications
No GMOsNon GMO project
Sold in
United States
Barcode
0039978003720

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Scottish Oatmeal?

Scottish Oatmeal has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Scottish Oatmeal healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Scottish Oatmeal vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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