Schmand

by Milbona 200g in Soured milk quark Barcode 4056489109495
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Schmand by Milbona provides 243 kcal per 100 g, with 3.4 g of sugars and 2.8 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Soured milk quark category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
16.8 g · High
Sugars
3.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (80 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 243 kcal 194 kcal 137 +78%
Total fat 24 g 19.2 g 25% 6.4 +277%
Saturated fat 16.8 g 13.4 g 67% 3.5 +384%
Carbohydrates 3.5 g 2.8 g 1% 6.4 −45%
Total sugars 3.4 g 2.7 g 5.1 −34%
Added sugars 0 g 0 g 0% 1.4 −100%
Protein 2.8 g 2.2 g 4% 13.6 −79%
Salt 0 g 0 g 0.6 −95%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Soured milk quark products on Foodmetria.

Compared with other soured milk quark

Calories higher 15%
Sugars lower 36%
Salt lower 1%
Saturated fat higher 8%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Schmand-Sauermilcherzeugnis aus ultrahocherhitzter Sahne, 24% Fett Ungeoffnet

Product details

Quantity
200g
Serving size
1 serving (80 g)
Labels & certifications
No GMOsOhne gentechnik
Sold in
Germany
Barcode
4056489109495

Prices reported by shoppers

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Frequently asked questions

How many calories are in Schmand?

Schmand contains 243 kcal per 100 g and about 194 kcal per serving (1 serving (80 g)).

How much sugar is in Schmand?

Schmand has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Schmand healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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