Santo Guacamole Flavored Dip
Santo Guacamole Flavored Dip by Red Cactus provides 129 kcal per 100 g, with 3.2 g of sugars and 3.2 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (31 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 129 kcal | 40 kcal | 194 −34% | |
| Total fat | 8.1 g | 2.5 g | 3% | 12.8 −37% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 12.9 g | 4 g | 1% | 16.1 −20% |
| Total sugars | 3.2 g | 1 g | 9.8 −67% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 3.2 g | 1 g | 2% | 2.8 +14% |
| Salt | 1.5 g | 0.4 g | 5.9 −75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, crushed tomatoes (water, concentrated crushed tomatoes), canola oil, food starch modified, corn syrup solids, 2% or less of the following: whey protein concentrate, salt, dehydrated onions, sugar, natural and artificial flavors with extractives of paprika, glucono delta lactone, sorghum syrup, maltodextrin, soy sauce [water, hydrolyzed soy protein, corn syrup, salt, caramel color, lactic acid, potassium sorbate (preservative)], garlic powder, monosodium glutamate, sodium acid pyrophosphate, datem, dehydrated red bell peppers, dehydrated green bell peppers, spices, lactic acid, xanthan gum, locust bean gum, dehydrated jalapeno peppers, citric acid, soybean oil, worcestershire sauce (vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), jalapeno pepper powder, lime juice solids, concentrated lemon juice, fd&c yellow # 5, fd&c blue # 1.
- Allergens
- MilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (31 g)
- Sold in
- United States
- Barcode
- 0733590888887
Prices reported by shoppers
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Frequently asked questions
How many calories are in Santo Guacamole Flavored Dip?
Santo Guacamole Flavored Dip contains 129 kcal per 100 g and about 40 kcal per serving (2 Tbsp (31 g)).
How much sugar is in Santo Guacamole Flavored Dip?
Santo Guacamole Flavored Dip has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Santo Guacamole Flavored Dip healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Santo Guacamole Flavored Dip vegan?
Based on its ingredient list, it is not vegan.
What allergens does Santo Guacamole Flavored Dip contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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