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Salsa dip cheese
Salsa dip cheese by Casa Del Sur provides 138 kcal per 100 g, with 1.5 g of sugars and 3.2 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dips category and comes in a 300 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 300 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 138 kcal | 414 kcal | 202 −32% | |
| Total fat | 11 g | 33 g | 42% | 15.7 −30% |
| Saturated fat | 2.5 g | 7.5 g | 38% | 4 −37% |
| Carbohydrates | 6.5 g | 19.5 g | 7% | 11.5 −43% |
| Total sugars | 1.5 g | 4.5 g | 6.6 −77% | |
| Added sugars | 0 g | 0 g | 0% | 3 −100% |
| Protein | 3.2 g | 9.6 g | 19% | 3.1 |
| Salt | 1.4 g | 4.2 g | 1.6 −11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 827 Dips products on Foodmetria.
Compared with other dips
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
woda, olej rzepakowy, ser topiony 7,9 % (ser, woda, białka mleka, masło), skrobia ziemniaczana, kwas: kwas cytrynowy, sole emulgujące: E 331, E 339, E 450, E 451, E 452, skrobia modyfikowana, mąka pszenna, aromat (zawiera mleko), białka mleka, sól, stabilizatory: guma ksantanowa, guma guar; olej kokosowy, regulator kwasowości: fosforany sodu, barwniki: karoteny, ekstrakt z papryki; kwas: kwas cytrynowy, przeciwutleniacz: kwas askorbinowy.
- Allergens
- GlutenMilk
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 300 g
- Sold in
- Poland
- Barcode
- 5901752704602
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salsa dip cheese?
Salsa dip cheese contains 138 kcal per 100 g and about 414 kcal per serving (300 g).
How much sugar is in Salsa dip cheese?
Salsa dip cheese has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salsa dip cheese healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salsa dip cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salsa dip cheese contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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