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Salame
Salame by Pingo Doce provides 457 kcal per 100 g, with 2.9 g of sugars and 27.9 g of protein. That is 102% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cured sausages category and comes in a 200 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 7 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 457 kcal | 32 kcal | 360 +27% | |
| Total fat | 40 g | 2.8 g | 4% | 28.8 +39% |
| Saturated fat | 3.4 g | 0.2 g | 1% | 11 −69% |
| Carbohydrates | 0.2 g | 0 g | 0% | 2.7 −91% |
| Total sugars | 2.9 g | 0.2 g | 1.4 +102% | |
| Added sugars | 0 g | 0 g | 0% | 1.9 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.4 −100% |
| Protein | 27.9 g | 2 g | 4% | 22.8 +23% |
| Salt | 4.3 g | 0.3 g | 3.7 +17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 791 Cured sausages products on Foodmetria.
Compared with other cured sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de porc (96%), graisse de porc (30%), sel, protéines de soja, dextrose, protéines de lait, régulateurs d'acidité (glucono-delta-lactone), émulsifiants (infosphates), édulcorants (glutamate monosodique, guanylate odique et inosinate disodique), arômes, antioxydants (odio-sodium et citrate de sodium), conservateurs (initio-sodium et nitrate de potassium) et colorants.
- Allergens
- MilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 7 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 5601009927128
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salame?
Salame contains 457 kcal per 100 g and about 32 kcal per serving (7 g).
How much sugar is in Salame?
Salame has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salame healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salame vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salame contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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