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Roggen Vollkornbrot
Roggen Vollkornbrot by K-Bio provides 202 kcal per 100 g, with 1.1 g of sugars and 6 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Wholemeal breads category and comes in a 500g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 500
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 202 kcal | 244 −17% |
| Total fat | 1.1 g | 2.9 −62% |
| Saturated fat | 0.2 g | 0.5 −61% |
| Carbohydrates | 38 g | 42.2 −10% |
| Total sugars | 1.1 g | 2.5 −57% |
| Added sugars | 0 g | 0.6 −100% |
| Dietary fiber | 8.2 g | 7.4 +10% |
| Protein | 6 g | 9.2 −35% |
| Salt | 0.8 g | 1.2 −32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1278 Wholemeal breads products on Foodmetria.
Compared with other wholemeal breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, Roggenvollkornmehl, Roggenvollkornschrot, Roggenkörner, Speisesalz, Hefe aus kontrolliert biologischer Landwirtschaft.
- Allergens
- Gluten
Product details
- Quantity
- 500g
- Serving size
- 500
- Sold in
- Germany
- Barcode
- 4058077772753
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roggen Vollkornbrot?
Roggen Vollkornbrot contains 202 kcal per 100 g.
How much sugar is in Roggen Vollkornbrot?
Roggen Vollkornbrot has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roggen Vollkornbrot healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Roggen Vollkornbrot vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Roggen Vollkornbrot contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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