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Reilu
Vehnä
Reilu by Oululainen provides 268 kcal per 100 g, with 1.1 g of sugars and 9.2 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 28 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 268 kcal | 75 kcal | 286 −6% | |
| Total fat | 2.3 g | 0.6 g | 1% | 5.3 −56% |
| Saturated fat | 0.3 g | 0.1 g | 1% | 1 −69% |
| Carbohydrates | 50 g | 14 g | 5% | 48.4 |
| Total sugars | 1.1 g | 0.3 g | 4.6 −76% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 4.2 g | 1.2 g | 4% | 4.5 −7% |
| Protein | 9.2 g | 2.6 g | 5% | 9.6 |
| Salt | 1.1 g | 0.3 g | 1.3 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
vehnäjauho, vesi, hiiva, jodioitu suola, vehnägluteeni, rypsiöljy, emulgointiaine (E481), säilöntäaine (E200)
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 28 g
- Sold in
- Finland
- Barcode
- 6411402164902
Prices reported by shoppers
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Frequently asked questions
How many calories are in Reilu?
Reilu contains 268 kcal per 100 g and about 75 kcal per serving (28 g).
How much sugar is in Reilu?
Reilu has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Reilu healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Reilu contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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