Raspberry gelatin parfait, raspberry
Raspberry gelatin parfait, raspberry provides 105 kcal per 100 g, with 19.3 g of sugars and 0.9 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned fruits category. Contains: gelatin, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (114 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 105 kcal | 120 kcal | 66 +58% | |
| Total fat | 2.2 g | 2.5 g | 3% | 0.1 +1821% |
| Saturated fat | 2.2 g | 2.5 g | 13% | 0 +4546% |
| Carbohydrates | 20.2 g | 23 g | 8% | 15.9 +27% |
| Total sugars | 19.3 g | 22 g | 13.1 +47% | |
| Added sugarsUSDA | 19.1 g | 21.8 g | 44% | 4.1 +365% |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 0.9 g | 1 g | 2% | 0.3 +161% |
| Salt | 0.2 g | 0.2 g | 0 +539% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2451 Canned fruits products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2023. Other values: Open Food Facts.
Compared with other canned fruits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, sugar, whipped topping (water, hydrogenated vegetable oil [palm, palm kernel, coconut and/or cottonseed], high fructose corn syrup, contains less than 2% of the following: carbohydrate gum, polysorbate 60, salt, polyglycerol esters of fatty acids, soy lecithin, disodium phosphate, sodium citrate, xanthan gum, artificial flavor, natural flavor, colored with turmeric and annatto extracts), raspberry coretrate (gelatin, fumaric acid [for tartness], sodium citrate [controls acidity], contains 2% or less of: artificial flavoring, potassium sorbate [preservative], salt, red #40, sugar, yellow #6, dimethylpolysiloxane [prevents foam], blue #1, benzyl alcohol, propylene glycol, triethyl citrate), unflavored gelatin, artificial raspberry flavor (water, propylene glycol, red #40, artificial flavor, caramel color [sulfites], sodium benzoate [as preservative], triacetin, potassium sorbate [as preservative], ethyl alcohol), sodium benzoate and potassium sorbate (as preservatives), citric acid defoamer (processing aid).
- Allergens
- GelatinSoybeansSulphur dioxide and sulphites
Additives 22
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (114 g)
- Sold in
- United States
- Barcode
- 0041512155055
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raspberry gelatin parfait, raspberry?
Raspberry gelatin parfait, raspberry contains 105 kcal per 100 g and about 120 kcal per serving (1/2 cup (114 g)).
How much sugar is in Raspberry gelatin parfait, raspberry?
Raspberry gelatin parfait, raspberry has 19.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Raspberry gelatin parfait, raspberry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Raspberry gelatin parfait, raspberry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Raspberry gelatin parfait, raspberry contain?
According to the label data it contains: Gelatin, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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