Raisin Bran Muffins

by Harris-Teeter Inc. in Pastries Barcode 0072036956446
Poor nutritional quality
Ultra-processed food

Raisin Bran Muffins by Harris-Teeter Inc. provides 381 kcal per 100 g, with 20.4 g of sugars and 4.4 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
22.1 g · High
Saturated fat
4 g · Moderate
Sugars
20.4 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 muffin (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 381 kcal 431 kcal 388
Total fat 22.1 g 25 g 32% 17.8 +24%
Saturated fat 4 g 4.5 g 23% 7.5 −47%
Carbohydrates 41.6 g 47 g 17% 51 −18%
Total sugars 20.4 g 23 g 25.8 −21%
Dietary fiber 2.7 g 3.1 g 11% 2.3 +19%
Protein 4.4 g 5 g 10% 5.7 −22%
Salt 0.8 g 0.9 g 0.6 +28%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from January 2023. Other values: Open Food Facts.

Compared with other pastries

Calories lower 44%
Sugars lower 32%
Salt higher 29%
Saturated fat lower 35%
Protein top 63%
Fiber top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, soybean oil, enriched bleached flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid); sugar, eggs, raisins, wheat bran, modified corn starch, contains 2% or less of each of the following: molasses, vegetable shortening (soybean oil, glyceryl-lacto esters of fatty acids, mono - and diglycerides, tbhq added to protect flavor), raisin juice concentrate, emulsifier (propylene glycol monoesters, monoglycerides, sodium stearoyl lactylate), nonfat milk, salt, caramel color, sodium bicarbonate, acidic sodium aluminum phosphate, potassium sorbate (preservative), guar gum, xanthan gum.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 10

Moderate overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 muffin (113 g)
Sold in
United States
Barcode
0072036956446

Prices reported by shoppers

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Frequently asked questions

How many calories are in Raisin Bran Muffins?

Raisin Bran Muffins contains 381 kcal per 100 g and about 431 kcal per serving (1 muffin (113 g)).

How much sugar is in Raisin Bran Muffins?

Raisin Bran Muffins has 20.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Raisin Bran Muffins healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Raisin Bran Muffins vegan?

Based on its ingredient list, it is not vegan.

What allergens does Raisin Bran Muffins contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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