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Rainbow parfait

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Rainbow parfait

in Canned fruits Barcode 0074175446918
Average nutritional quality
Ultra-processed food

Rainbow parfait provides 91 kcal per 100 g, with 17.3 g of sugars and 1.8 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned fruits category. Contains: gelatin, soybeans.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.9 g · Low
Sugars
17.3 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (110 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 91 kcal 100 kcal 66 +37%
Total fat 0.9 g 1 g 1% 0.1 +698%
Saturated fat 0.9 g 1 g 5% 0 +1831%
Carbohydrates 18.2 g 20 g 7% 15.9 +14%
Total sugars 17.3 g 19 g 13.1 +32%
Added sugarsUSDA 17.3 g 19 g 38% 4.1 +321%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 1.8 g 2 g 4% 0.3 +440%
Salt 0.1 g 0.1 g 0 +276%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2451 Canned fruits products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low fat
0.9 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0.9 g per 100 g, 9% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Very low sodium
40 mg sodium per 100 g (EU: no more than 40 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other canned fruits

Calories higher 9%
Sugars higher 10%
Salt higher 3%
Saturated fat higher 1%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, high fructose corn syrup, gelatin, hydrogenated palm kernel oil, citric acid, sugar, natural & artificial flavors, sodium citrate, salt, potassium sorbate (preservative), dextrose, sodium stearoyl lactylate, polysorbate 60, polyglycerol esters of fatty acids, xanthan gum, methylcellulose, soy lecithin, disodium phosphate, yellow 6, beta carotene (color), red 40, yellow 5, blue 1.

Contains palm oilNot veganNot vegetarian
Allergens
GelatinSoybeans

Additives 18

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129 · E102 · E110 · E133

Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110) and Blue 1 (E133) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129 · E102 · E110 · E133

The California School Food Safety Act (AB 2316) bars Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110) and Blue 1 (E133) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129 · E102 · E110 · E133

West Virginia HB 2354 has barred Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110) and Blue 1 (E133) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E102 · E110 · E129

In the EU, food containing Yellow 5 (E102), Yellow 6 (E110) and Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40, Yellow 5, Yellow 6, Blue 1.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
1/2 cup (110 g)
Sold in
United States
Barcode
0074175446918

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rainbow parfait?

Rainbow parfait contains 91 kcal per 100 g and about 100 kcal per serving (1/2 cup (110 g)).

How much sugar is in Rainbow parfait?

Rainbow parfait has 17.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Rainbow parfait healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rainbow parfait vegan?

Based on its ingredient list, it is not vegan.

What allergens does Rainbow parfait contain?

According to the label data it contains: Gelatin, Soybeans. Recipes change — always check the package label.

Does Rainbow parfait contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129), Yellow 5 (E102), Yellow 6 (E110) and Blue 1 (E133). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with Yellow 5 (E102), Yellow 6 (E110) and Red 40 (E129). Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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