Quinoa soufflé

by Thiercelin 150 g in Puffed cereals Barcode 3325840284609
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Quinoa soufflé by Thiercelin provides 793 kcal per 100 g, with 0 g of sugars and 28.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Puffed cereals category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
14.3 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 793 kcal 222 kcal 386 +105%
Total fat 14.3 g 4 g 5% 4.6 +208%
Saturated fat 0 g 0 g 0% 1.1 −100%
Total sugars 0 g 0 g 14.2 −100%
Added sugars 0 g 0 g 0% 13 −100%
Dietary fiber 17.9 g 5 g 18% 5.2 +247%
Protein 28.6 g 8 g 16% 9.5 +199%
Salt 0.1 g 0 g 0.5 −74%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 258 Puffed cereals products on Foodmetria.

Compared with other puffed cereals

Calories higher 1%
Sugars lower 1%
Salt higher 47%
Saturated fat lower 1%
Protein top 1%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

grains de quinoa bio

Product details

Quantity
150 g
Serving size
28 g
Labels & certifications
No glutenOrganicEU OrganicFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3325840284609

Prices reported by shoppers

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Frequently asked questions

How many calories are in Quinoa soufflé?

Quinoa soufflé contains 793 kcal per 100 g and about 222 kcal per serving (28 g).

How much sugar is in Quinoa soufflé?

Quinoa soufflé has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Quinoa soufflé healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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