Pumpkin Pie
Pumpkin Pie by Bonert's Slice Of Pie provides 265 kcal per 100 g, with 25.7 g of sugars and 4.4 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pumpkin pies category. Contains: eggs, gluten, milk, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 265 kcal | 300 kcal | 245 +8% | |
| Total fat | 8.9 g | 10 g | 13% | 10.2 −13% |
| Saturated fat | 4 g | 4.5 g | 23% | 4.8 −17% |
| Carbohydrates | 42.5 g | 48 g | 17% | 35.1 +21% |
| Total sugars | 25.7 g | 29 g | 19.3 +33% | |
| Dietary fiber | 0.9 g | 1 g | 4% | 1.4 −37% |
| Protein | 4.4 g | 5 g | 10% | 3.9 +14% |
| Salt | 0.6 g | 0.6 g | 0.6 −8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 65 Pumpkin pies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pumpkin pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, pumpkin, sugar, unbleached enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, corn syrup, non fat dry milk, whole egg, modified food starch (corn), whey, wheat protein isolate (wheat gluten, phosphate, lactic acid, sulfite), modified food starch (tapioca), salt, natural flavor, potassium sorbate (as a preservative), soybean oil, citric acid (as a preservative), cinnamon, vegetable gum (locust bean gum, carrageenan (std with potassium chloride), maltodextrin, corn starch, konjac, xanthan gum, sodium chloride), dextrose, spices, baking powder.
- Allergens
- EggsGlutenMilkSoybeansSulphur dioxide and sulphites
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (113 g)
- Sold in
- United States
- Barcode
- 0783045487738
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pumpkin Pie?
Pumpkin Pie contains 265 kcal per 100 g and about 300 kcal per serving (1 slice (113 g)).
How much sugar is in Pumpkin Pie?
Pumpkin Pie has 25.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pumpkin Pie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pumpkin Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pumpkin Pie contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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