Pound Cake
Pound Cake by Uncle Wally’s provides 359 kcal per 100 g, with 29.5 g of sugars and 3.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pound Cake category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 loaf (78 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 359 kcal | 280 kcal | 415 −13% | |
| Total fat | 14.1 g | 11 g | 14% | 21.5 −35% |
| Saturated fat | 4.5 g | 3.5 g | 18% | 8.9 −49% |
| Carbohydrates | 52.6 g | 41 g | 15% | 49.2 +7% |
| Total sugars | 29.5 g | 23 g | 27.3 +8% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.6 −100% |
| Protein | 3.9 g | 3 g | 6% | 5.8 −33% |
| Salt | 1 g | 0.8 g | 0.8 +19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 562 Pound Cake products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pound cake
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, enriched bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, palm oil, dried egg whites, dextrose, emulsifier blend (propylene glycol monoesters, mono - and diglycerides, soy lecithin, bht, citric acid), contains 2% or less of the following: nonfat dry milk, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), corn starch, dried egg yolks, food starch-modified, salt, dried whey, dried whole egg, emulsifier blend (rice starch, glucose syrup solids, mono - and diglycerides, nonfat dry milk, polyglycerol esters, tetrasodium pyrophosphate), natural and artificial flavor, wheat gluten, polysorbate 60, tetrasodium pyrophosphate, gum arabic, sodium propionate (preservative, xanthan gum, beta carotene (color), calcium acetate, guar gum, potassium sorbate (preservative), sorbic acid (preservative).
- Allergens
- EggsGlutenMilkSoybeans
Additives 22
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 loaf (78 g)
- Sold in
- United States
- Barcode
- 0759313071114
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pound Cake?
Pound Cake contains 359 kcal per 100 g and about 280 kcal per serving (1 loaf (78 g)).
How much sugar is in Pound Cake?
Pound Cake has 29.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pound Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pound Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pound Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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