Plain Cake Donut Holes
Plain Cake Donut Holes by Markets Of Meijer provides 768 kcal per 100 g, with 27.4 g of sugars and 10.3 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 54 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 54g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 768 kcal | 415 kcal | 389 +97% | |
| Total fat | 41.1 g | 22.2 g | 28% | 18.1 +126% |
| Saturated fat | 15.4 g | 8.3 g | 42% | 7.4 +109% |
| Carbohydrates | 89.2 g | 48.2 g | 18% | 51.9 +72% |
| Total sugars | 27.4 g | 14.8 g | 31.8 −14% | |
| Dietary fiber | 3.5 g | 1.9 g | 7% | 1.8 +95% |
| Protein | 10.3 g | 5.6 g | 11% | 4.7 +118% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, SOYBEAN OIL, NONFAT MILK, GLYCERIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), EGG YOLKS, SOY FLOUR, CORN SYRUP SOLIDS, SALT, DEXTROSE, SOY LECITHIN, MONO - AND DIGLYCERIDES, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM CARBOXYMETHYLCELLULOSE, GUAR GUM, SORBIC ACID (PRESERVATIVE), BETA CAROTENE (COLOR).
- Allergens
- EggsGlutenMilkSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 54 g
- Serving size
- 54g
- Sold in
- United States
- Barcode
- 0041250164937
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plain Cake Donut Holes?
Plain Cake Donut Holes contains 768 kcal per 100 g and about 415 kcal per serving (54g).
How much sugar is in Plain Cake Donut Holes?
Plain Cake Donut Holes has 27.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Plain Cake Donut Holes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plain Cake Donut Holes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Plain Cake Donut Holes contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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