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Pizza Base
Pizza Base by Dijo provides 325 kcal per 100 g, with 7 g of sugars and 6.5 g of protein. That is 195% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category and comes in a 230g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 325 kcal | 269 +21% |
| Total fat | 8.9 g | 5.2 +72% |
| Saturated fat | 4.5 g | 1.1 +306% |
| Carbohydrates | 54 g | 46.2 +17% |
| Total sugars | 7 g | 2.4 +195% |
| Added sugars | 2.3 g | 0.4 +484% |
| Protein | 6.5 g | 7.7 −15% |
| Salt | 1.8 g | 1.6 +16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
wheat flour, water, palm oil, stabilizers: glycerol, guar gum, e466, raising agents: diphosphate, sodium carbonate, salt, acidity regulator: malic acid, glucose (wheat), emulsifier: mono - and diglycerides of fatty acids, wheat fiber, sugar, preservatives: calcium propionate, potassium sorbate, a flour treatment: l-cysteine,
- Allergens
- Gluten
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 230g
- Sold in
- Romania
- Barcode
- 5900928001651
Prices reported by shoppers
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Recipe & label changes
-
October 1, 2026
- Pack size: 2 x 115 g → 230g
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Pizza Base?
Pizza Base contains 325 kcal per 100 g.
How much sugar is in Pizza Base?
Pizza Base has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pizza Base healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pizza Base contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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