Top 10 · Updated October 2026

Healthiest Pizza Dough by Nutri-Score

10 of the top 10 pizza dough products carry Nutri-Score A; the rest score A or better. The pizza dough with the best Nutri-Score grades. Among products with the same grade, the one with the better nutrition score ranks higher. We checked 580 pizza dough with complete data.

  1. 1 Pâte à pizza

    Pâte à pizza

    · 150 g
    a 187 kcal 0.3 g sugar 27 g protein 5.4 g fat
  2. 2 Base de pizza de espelta integral

    Base de pizza de espelta integral

    Biopanadería · 250
    a NOVA 3 375 kcal 0.3 g sugar 15.3 g protein 11.1 g fat

    Also: No additives

  3. 3 Authentic Pizza Base

    Authentic Pizza Base

    PIZZADO · 320g
    a NOVA 3 258 kcal 4 g sugar 25 g protein 3 g fat

    Also: Palm oil free · No additives

  4. 4 Harina preparada para pizza

    Harina preparada para pizza

    Carrefour
    a NOVA 1 336 kcal 2.1 g sugar 13 g protein 2.1 g fat

    Also: Palm oil free · Vegan · Vegetarian

  5. 5 White pizza dough

    White pizza dough

    Giant · 16 oz
    a NOVA 4 259 kcal 1.6 g sugar 9.5 g protein 6.9 g fat

    Also: Palm oil free

  6. 6 Pizza Pockets

    Pizza Pockets

    Tesco
    a NOVA 3 260 kcal 2.1 g sugar 7.7 g protein 3.3 g fat

    Also: Palm oil free

  7. 7 Bases de pizza

    Bases de pizza

    Biopanadería · 250
    a NOVA 3 333 kcal 0 g sugar 15.5 g protein 4.9 g fat

    Also: Palm oil free · Vegetarian · No additives

  8. 8 Coliflow

    Coliflow

    a NOVA 4 226 kcal 1.9 g sugar 8 g protein 1.7 g fat

    Also: Palm oil free · Vegan · Vegetarian

  9. 9 Fond de Pizza 32 cm

    Fond de Pizza 32 cm

    Alfa Fond · 80 g minimum
    a NOVA 3 263 kcal 1.8 g sugar 9.8 g protein 0.6 g fat

    Also: Palm oil free · Vegetarian · No additives

  10. 10 Protein pizza

    Protein pizza

    Foodspring · 500 g
    a NOVA 4 308 kcal 2.3 g sugar 27 g protein 5.5 g fat

    Also: Vegan · Vegetarian · No additives

How we built this list

We ranked all published pizza dough on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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