Petite maple butterhorns
Petite maple butterhorns provides 381 kcal per 100 g, with 31 g of sugars and 4.8 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 butterhorn (42 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 381 kcal | 160 kcal | 388 | |
| Total fat | 19.1 g | 8 g | 10% | 17.8 +7% |
| Saturated fat | 8.3 g | 3.5 g | 18% | 7.5 +12% |
| Carbohydrates | 52.4 g | 22 g | 8% | 51 |
| Total sugars | 31 g | 13 g | 25.8 +20% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.3 −100% |
| Protein | 4.8 g | 2 g | 4% | 5.7 −16% |
| Salt | 1.2 g | 0.5 g | 0.6 +87% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4264 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Danish pastry: enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, palm oil, dextrose, nonfat milk, mono and diglycerides, salt, soy flour, leavening (sodium acid pyrophosphate, baking soda), color added, azodicarbonamide, egg, margarine (palm oil, water, soybean oil, salt, mono and diglycerides, colored with annatto, calcium disodium edta added as a preservative, artificial butter flavor, vitamin a palmitate added), water, whole egg, yeast, natural & artificial flavors. icing & filling: powdered sugar, water, sugar, solidifier (partially hydrogenated soybean & cottonseed oils, soy lecithin), natural & artificial flavors, stabilizer (sugar, calcium carbonate, dextrose, agar, salt, monoglycerides), cory syrup, soy oil, caramel color, cinnamon, cocoa processed with alkali.
- Allergens
- EggsGlutenMilkSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 butterhorn (42 g)
- Sold in
- United States
- Barcode
- 0072220221107
Prices reported by shoppers
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Frequently asked questions
How many calories are in Petite maple butterhorns?
Petite maple butterhorns contains 381 kcal per 100 g and about 160 kcal per serving (1 butterhorn (42 g)).
How much sugar is in Petite maple butterhorns?
Petite maple butterhorns has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Petite maple butterhorns healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Petite maple butterhorns vegan?
Based on its ingredient list, it is not vegan.
What allergens does Petite maple butterhorns contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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