Pâte feuilletée sans gluten

by Biobleud 260g in Raw Puff pastry Barcode 06110729
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pâte feuilletée sans gluten by Biobleud provides 340 kcal per 100 g, with 0.2 g of sugars and 1.9 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raw Puff pastry category and comes in a 260g pack.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
9.3 g · High
Sugars
0.2 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 340 kcal 371 −8%
Total fat 20 g 20.8
Saturated fat 9.3 g 9.9 −6%
Carbohydrates 39 g 38.2
Total sugars 0.2 g 1.5 −86%
Added sugars 0 g 0.3 −100%
Dietary fiber 2.3 g 2 +16%
Protein 1.9 g 5.5 −65%
Salt 1.2 g 1.1 +8%

Category average across 94 Raw Puff pastry products on Foodmetria.

Compared with other raw puff pastry

Calories lower 5%
Sugars lower 1%
Salt higher 19%
Saturated fat lower 35%
Protein top 95%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fécule de pomme de terre*, amidon de mais*, eau, matière grasse végétale non hydrogénée*, farine de riz*, épaississant : gomme de xanthane, farine de lin jaune*, sel de Guérande, jus de citron concentré*.

May contain palm oil

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
260g
Labels & certifications
No glutenOrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
06110729

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte feuilletée sans gluten?

Pâte feuilletée sans gluten contains 340 kcal per 100 g.

How much sugar is in Pâte feuilletée sans gluten?

Pâte feuilletée sans gluten has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte feuilletée sans gluten healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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