Pâte feuilletée sans gluten vs Pâte feuilletée
Overall, Pâte feuilletée sans gluten has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pâte feuilletée sans gluten | Pâte feuilletée |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 340 kcal | 383 kcal |
| Fat | 20 g | 21 g |
| Saturated fat | 9.3 g | 10 g |
| Sugars | 0.2 g | 3.3 g |
| Salt | 1.2 g | 1.1 g |
| Fiber | 2.3 g | 2 g |
| Protein | 1.9 g | 5.8 g |
| Additives | 1 | 1 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte feuilletée sans gluten has 11% fewer calories (340 kcal vs 383 kcal).
- Pâte feuilletée sans gluten has 94% less sugar (0.2 g vs 3.3 g).
- Pâte feuilletée has 67% more protein (5.8 g vs 1.9 g).
- Only Pâte feuilletée lists: Gluten.
Ingredients
Pâte feuilletée sans gluten
Fécule de pomme de terre*, amidon de mais*, eau, matière grasse végétale non hydrogénée*, farine de riz*, épaississant : gomme de xanthane, farine de lin jaune*, sel de Guérande, jus de citron concentré*.
Pâte feuilletée
Farine de blé, margarine végétale (huile de palme, eau, huile de tournesol, sel, jus de citron concentré), eau, vinaigre de cidre, alcool éthylique, gluten de blé, sucre de canne, sel, levure désactivée.
FAQ
Which is healthier: Pâte feuilletée sans gluten or Pâte feuilletée?
Overall, Pâte feuilletée sans gluten has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâte feuilletée sans gluten has fewer calories: 340 kcal versus 383 kcal per 100 g.
Which has less sugar?
Pâte feuilletée sans gluten has less sugar: 0.2 g versus 3.3 g per 100 g.