Pâte feuilletée sans gluten vs PATE A TARTE FEUILLETEE SANS GLUTEN 280g
Overall, PATE A TARTE FEUILLETEE SANS GLUTEN 280g has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Pâte feuilletée sans gluten
PATE A TARTE FEUILLETEE SANS GLUTEN 280g
Nutrition per 100 g
| Nutrient | Pâte feuilletée sans gluten | PATE A TARTE FEUILLETEE SANS... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 340 kcal | 341 kcal |
| Fat | 20 g | 19 g |
| Saturated fat | 9.3 g | 9 g |
| Sugars | 0.2 g | 1.9 g |
| Salt | 1.2 g | 1.1 g |
| Fiber | 2.3 g | 4.4 g |
| Protein | 1.9 g | 2.4 g |
| Additives | 1 | 4 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte feuilletée sans gluten has 89% less sugar (0.2 g vs 1.9 g).
- PATE A TARTE FEUILLETEE SANS GLUTEN 280g has 48% more fiber (4.4 g vs 2.3 g).
- PATE A TARTE FEUILLETEE SANS GLUTEN 280g has 21% more protein (2.4 g vs 1.9 g).
Ingredients
Pâte feuilletée sans gluten
Fécule de pomme de terre*, amidon de mais*, eau, matière grasse végétale non hydrogénée*, farine de riz*, épaississant : gomme de xanthane, farine de lin jaune*, sel de Guérande, jus de citron concentré*.
PATE A TARTE FEUILLETEE SANS GLUTEN 280g
Eau, amidon de maïs, huiles et graisses végétales (palme, colza), farine de riz 13.9%, farine de pois 4,9%, fibres végétales (pomme de terre, riz, pois, plantain, psyllium), épaississant: gomme xanthane, hydroxypropylméthylcellulose; ; alcool éthylique, sel, farine de sarrasin, arôme naturel, agent de traitement de la farine: transglutaminase, acidifiant: acide citrique.
FAQ
Which is healthier: Pâte feuilletée sans gluten or PATE A TARTE FEUILLETEE SANS GLUTEN 280g?
Overall, PATE A TARTE FEUILLETEE SANS GLUTEN 280g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâte feuilletée sans gluten has fewer calories: 340 kcal versus 341 kcal per 100 g.
Which has less sugar?
Pâte feuilletée sans gluten has less sugar: 0.2 g versus 1.9 g per 100 g.