Comparison

Pâte feuilletée sans gluten vs Pate feuilletée

Overall, Pâte feuilletée sans gluten has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientPâte feuilletée sans glutenPate feuilletée
Nutri-Score d d
NOVA group 4 3
Calories 340 kcal 393 kcal
Fat 20 g 23 g
Saturated fat 9.3 g 11 g
Sugars 0.2 g 0.8 g
Salt 1.2 g 1 g
Fiber 2.3 g 1 g
Protein 1.9 g 5.9 g
Additives12
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pâte feuilletée sans gluten has 13% fewer calories (340 kcal vs 393 kcal).
  • Pâte feuilletée sans gluten has 13% less fat (20 g vs 23 g).
  • Pâte feuilletée sans gluten has 15% less saturated fat (9.3 g vs 11 g).
  • Pâte feuilletée sans gluten has 75% less sugar (0.2 g vs 0.8 g).
  • Pâte feuilletée sans gluten has 57% more fiber (2.3 g vs 1 g).
  • Pate feuilletée has 68% more protein (5.9 g vs 1.9 g).
  • Pate feuilletée is less processed (lower NOVA group).
  • Only Pate feuilletée lists: Gluten.

Ingredients

Pâte feuilletée sans gluten

Fécule de pomme de terre*, amidon de mais*, eau, matière grasse végétale non hydrogénée*, farine de riz*, épaississant : gomme de xanthane, farine de lin jaune*, sel de Guérande, jus de citron concentré*.

Pate feuilletée

Farine de blé, matières grasses végétales non hydrogénées (graisse de palme, huile de tournesol), eau, alcool éthylique, sel, jus de citron concentré, agent de traitement de la farine: E920. Traces de lait.

FAQ

Which is healthier: Pâte feuilletée sans gluten or Pate feuilletée?

Overall, Pâte feuilletée sans gluten has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâte feuilletée sans gluten has fewer calories: 340 kcal versus 393 kcal per 100 g.

Which has less sugar?

Pâte feuilletée sans gluten has less sugar: 0.2 g versus 0.8 g per 100 g.

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