Pâte à pizza bio au levain

by Biobleud 270 g in Pizza dough Barcode 3531150000918

pâte à pizza au levain prête à dérouler

Average nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Pâte à pizza bio au levain by Biobleud provides 258 kcal per 100 g, with 1.4 g of sugars and 7.8 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category and comes in a 270 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
5.2 g · Moderate
Saturated fat
0.5 g · Low
Sugars
1.4 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 258 kcal 269
Total fat 5.2 g 5.2
Saturated fat 0.5 g 1.1 −55%
Carbohydrates 45 g 46.2
Total sugars 1.4 g 2.4 −41%
Added sugars 0 g 0.4 −100%
Dietary fiber 2.8 g 3 −8%
Protein 7.8 g 7.7
Salt 1.4 g 1.6 −10%

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories lower 30%
Sugars lower 32%
Salt lower 41%
Saturated fat lower 25%
Protein top 45%
Fiber top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé T65*, Eau, Huile de colza désodorisée*, Sel de Guérande, Levain de blé dévitalisé déshydraté( 0.6%)*, Poudre à lever : bicarbonate de soude, Jus de citron concentré*, Levure boulangère*. * Ingrédients issus de l'Agriculture Biologique

Palm oil free
Allergens
Gluten
May contain traces
Milk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
270 g
Labels & certifications
Fair tradeOrganicEU OrganicFR-BIO-01Made in FrancePEFCAb agriculture biologiqueBio equitable en francePlanet Score A
Sold in
France
Barcode
3531150000918

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte à pizza bio au levain?

Pâte à pizza bio au levain contains 258 kcal per 100 g.

How much sugar is in Pâte à pizza bio au levain?

Pâte à pizza bio au levain has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte à pizza bio au levain healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pâte à pizza bio au levain contain?

According to the label data it contains: Gluten. It may also contain traces of milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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