View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pate de soja fermenté (Pour soupe) - Saveur anchois
Pate de soja fermenté (Pour soupe) - Saveur anchois by Classic provides 150 kcal per 100 g, with 17.6 g of sugars and 11.8 g of protein. That is 672% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Soy-based creams for cooking category and comes in a 450g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 150 kcal | 160 −6% |
| Total fat | 5.8 g | 14.7 −61% |
| Saturated fat | 0 g | 2.8 −100% |
| Carbohydrates | 17.6 g | 4.2 +319% |
| Total sugars | 17.6 g | 2.3 +672% |
| Protein | 11.8 g | 2.9 +314% |
| Salt | 9.5 g | 0.2 +4499% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 120 Soy-based creams for cooking products on Foodmetria.
Compared with other soy-based creams for cooking
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 450g
- Sold in
- France, Germany
- Barcode
- 8801052436463
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pate de soja fermenté (Pour soupe) - Saveur anchois?
Pate de soja fermenté (Pour soupe) - Saveur anchois contains 150 kcal per 100 g.
How much sugar is in Pate de soja fermenté (Pour soupe) - Saveur anchois?
Pate de soja fermenté (Pour soupe) - Saveur anchois has 17.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pate de soja fermenté (Pour soupe) - Saveur anchois healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
More soy-based creams for cooking
View all →
b NOVA 4 
b NOVA 4 
b NOVA 4 
c NOVA 4 
c NOVA 4 
d NOVA 4 More from Classic
View all →
a NOVA 3 
a NOVA 1 
a NOVA 3 
a NOVA 3 
b NOVA 4 
a NOVA 4