Pâte brisée sucrée

by Coop 320 g in Pie dough Barcode 7610845252965
Poor nutritional quality
Ultra-processed food

Pâte brisée sucrée by Coop provides 395 kcal per 100 g, with 15 g of sugars and 5 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category and comes in a 320 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
10 g · High
Sugars
15 g · Moderate
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 80 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 395 kcal 316 kcal 376 +5%
Total fat 20 g 16 g 21% 17.3 +16%
Saturated fat 10 g 8 g 40% 9 +11%
Carbohydrates 48 g 38.4 g 14% 52.5 −9%
Total sugars 15 g 12 g 18.5 −19%
Added sugars 5.8 g 4.6 g 9% 8.9 −35%
Dietary fiber 1.5 g 1.2 g 4% 1.8 −15%
Protein 5 g 4 g 8% 6.8 −26%
Salt 0.3 g 0.2 g 1.2 −74%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.

Compared with other pie dough

Calories higher 43%
Sugars higher 49%
Salt lower 13%
Saturated fat higher 32%
Protein top 69%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine blanche (froment), graisses et huiles végétales (palme, colza), eau, sucre, beurre fondu, fraction de beurre, amidon de froment, sel de cuisine iodé, humectant (E 420), conservateur (E 200), extrait de carotte, émulsifiants (E 471, E 322), arômes, acidifiant (E 330).

Contains palm oilNot vegan
Allergens
GlutenMilk

Additives 5

E200 - Sorbic acid
Preservative
High overexposure risk
E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
320 g
Serving size
80 g
Sold in
Switzerland
Barcode
7610845252965

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte brisée sucrée?

Pâte brisée sucrée contains 395 kcal per 100 g and about 316 kcal per serving (80 g).

How much sugar is in Pâte brisée sucrée?

Pâte brisée sucrée has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pâte brisée sucrée healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pâte brisée sucrée vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pâte brisée sucrée contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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