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Pasta di mais
Pasta di mais by Verrigni provides 362 kcal per 100 g, with 0.6 g of sugars and 6.8 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Cereals and their products category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 362 kcal | 389 −7% |
| Total fat | 1 g | 7.8 −87% |
| Saturated fat | 0.3 g | 1.6 −81% |
| Carbohydrates | 81 g | 69.5 +17% |
| Total sugars | 0.6 g | 17.7 −97% |
| Protein | 6.8 g | 10.3 −34% |
| Salt | 0 g | 0.8 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8322 Cereals and their products products on Foodmetria.
Compared with other cereals and their products
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8032591572163
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pasta di mais?
Pasta di mais contains 362 kcal per 100 g.
How much sugar is in Pasta di mais?
Pasta di mais has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pasta di mais healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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