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Calamarata

by Verrigni in Durum wheat pasta Barcode 8032591570596

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Very good nutritional quality

Unknown

Calamarata by Verrigni provides 365 kcal per 100 g, with 2 g of sugars and 13.5 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta category.

Nutrient levels per 100 g

Fat

1.5 g · Low

Saturated fat

0 g · Low

Sugars

2 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	365 kcal	347 +5%
Total fat	1.5 g	1.7 −10%
Saturated fat	0 g	0.4 −100%
Carbohydrates	74 g	69.4 +7%
Total sugars	2 g	3 −33%
Dietary fiber	3 g	3.5 −15%
Protein	13.5 g	12.5 +8%
Salt	0 g	0.1 −100%

Category average across 2243 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories

higher 6%

Sugars

lower 15%

Salt

lower 1%

Saturated fat

lower 1%

Protein

top 23%

Fiber

top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications: Trefilage au bronze
Sold in: France
Barcode: 8032591570596

Prices reported by shoppers

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Frequently asked questions

How many calories are in Calamarata?

Calamarata contains 365 kcal per 100 g.

How much sugar is in Calamarata?

Calamarata has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Calamarata healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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