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Pan tostado integral
Pan tostado integral by docampo provides 387 kcal per 100 g, with 4.5 g of sugars and 13 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bran bread category and comes in a 270 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 387 kcal | 258 +50% |
| Total fat | 6.6 g | 5.1 +28% |
| Saturated fat | 1 g | 1.2 −13% |
| Carbohydrates | 54 g | 39.6 +36% |
| Total sugars | 4.5 g | 4.4 |
| Added sugars | 2.3 g | 0.7 +210% |
| Dietary fiber | 10 g | 7.1 +41% |
| Protein | 13 g | 10.1 +28% |
| Salt | 1 g | 1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 21 Bran bread products on Foodmetria.
Compared with other bran bread
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Harina integral de Trigo* (60%), agua, aceite de girasol alto oleico 12,6%), azúcar, sal, gluten de Trigo, levadura, harina de Malta, emulgentes (E-481 y E-472e) y antioxidante (E-300) *Contiene gluten.
- Allergens
- Gluten
- May contain traces
- GlutenSesame seedsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 270 g
- Sold in
- Spain
- Barcode
- 8436550310108
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pan tostado integral?
Pan tostado integral contains 387 kcal per 100 g.
How much sugar is in Pan tostado integral?
Pan tostado integral has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pan tostado integral healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pan tostado integral contain?
According to the label data it contains: Gluten. It may also contain traces of sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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