Nutrition report ready

Pain complet

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this E.Leclerc product.

Nutri-Score C

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Pain complet

by E.Leclerc in Wholemeal breads Barcode 0244041008001
Average nutritional quality
Green-Score
a
Environmental impact estimate

Pain complet by E.Leclerc provides 293 kcal per 100 g, with 1.5 g of sugars and 11 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Wholemeal breads category.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.3 g · Low
Sugars
1.5 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 293 kcal 244 +20%
Total fat 1.7 g 2.9 −41%
Saturated fat 0.3 g 0.5 −42%
Carbohydrates 55 g 42.2 +30%
Total sugars 1.5 g 2.5 −41%
Protein 11 g 9.2 +20%
Salt 1.4 g 1.2 +21%

Category average across 1280 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories higher 9%
Sugars lower 32%
Salt higher 19%
Saturated fat lower 31%
Protein top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
0244041008001

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain complet?

Pain complet contains 293 kcal per 100 g.

How much sugar is in Pain complet?

Pain complet has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain complet healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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