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Original Syrup
Original Syrup by Log Cabin provides 367 kcal per 100 g, with 33.3 g of sugars and 0 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Corn syrups category and comes in a 710 ml pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 367 kcal | 110 kcal | 313 +17% | |
| Total fat | 0 g | 0 g | 0% | 0 |
| Carbohydrates | 90 g | 27 g | 10% | 74.8 +20% |
| Total sugars | 33.3 g | 10 g | 50.4 −34% | |
| Added sugars | 33.3 g | 10 g | 20% | 56 −41% |
| Protein | 0 g | 0 g | 0% | 0 |
| Salt | 0.5 g | 0.2 g | 0.4 +40% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 11 Corn syrups products on Foodmetria.
Compared with other corn syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Corn syrup, water, sugar. Contains 2% or less of : salt, natural flavor, sodium hexametaphosphate, sodium benzoate and sorbic acid (preservatives), Carmel color, phosphoric acid, mono-and diglycerides.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 710 ml
- Serving size
- 1 serving (30 g)
- Labels & certifications
- No artificial flavors
- Sold in
- France, United States
- Barcode
- 0043000000373
Prices reported by shoppers
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Frequently asked questions
How many calories are in Original Syrup?
Original Syrup contains 367 kcal per 100 g and about 110 kcal per serving (1 serving (30 g)).
How much sugar is in Original Syrup?
Original Syrup has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Original Syrup healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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