Comparison

Original Syrup vs Original Syrup

Overall, Original Syrup has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientOriginal SyrupOriginal Syrup
Nutri-Score d e
NOVA group 4 4
Calories 367 kcal 367 kcal
Fat 0 g 0 g
Sugars 33.3 g 73.3 g
Salt 0.5 g 0.7 g
Fiber — 0 g
Protein 0 g 0 g
Additives68
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Original Syrup has 55% less sugar (33.3 g vs 73.3 g).
  • Original Syrup has the better Nutri-Score.

Ingredients

Original Syrup

Corn syrup, water, sugar. Contains 2% or less of : salt, natural flavor, sodium hexametaphosphate, sodium benzoate and sorbic acid (preservatives), Carmel color, phosphoric acid, mono-and diglycerides.

Original Syrup

high fructose corn syrup, corn syrup, water, salt, cellulose gum, molasses, natural and artificial flavor (lactic acid), sodium hexametaphosphate, sodium benzoate and potassium sorbate (preservatives), caramel color, citric acid,

FAQ

Which is healthier: Original Syrup or Original Syrup?

Overall, Original Syrup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Original Syrup has fewer calories: 367 kcal versus 367 kcal per 100 g.

Which has less sugar?

Original Syrup has less sugar: 33.3 g versus 73.3 g per 100 g.

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