Original salmon burger
Original salmon burger provides 177 kcal per 100 g, with 1.8 g of sugars and 21.2 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Seafood category. Contains: eggs, fish, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 177 kcal | 200 kcal | 151 +17% | |
| Total fat | 8 g | 9 g | 12% | 7.1 +12% |
| Saturated fat | 1.3 g | 1.5 g | 8% | 1.4 |
| Carbohydrates | 6.2 g | 7 g | 3% | 4.9 +26% |
| Total sugars | 1.8 g | 2 g | 1.2 +46% | |
| Dietary fiber | 2.7 g | 3.1 g | 11% | 0.4 +652% |
| Protein | 21.2 g | 24 g | 48% | 16.4 +30% |
| Salt | 0.8 g | 0.9 g | 1.9 −56% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1938 Seafood products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 48% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 1.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low saturated fat
- 1.3 g per 100 g, 7% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 2.7 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other seafood
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Salmon (salmo salar, atlantic), just mayo mayonnaise (non-gmo expeller-pressed canola oil, filtered water, lemon juice, white vinegar, 2% or less of the following: organic sugar, salt, apple cider vinegar, pea protein, spices, garlic, modified food starch, beta-carotene,), dijon mustard (distilled vinegar, mustard seed, mustard bran, salt, turmeric and spices), vegetable proteins (soy flour, and caramel color), onions, liquid eggs (whole eggs, citric acid, .15% water added as a carrier for citric acid), parsley, potato, salt, onion powder, granulated garlic, white pepper, black pepper less than 1% of dried orange pulp, or citrus flour, carrageenan, and xanthan gum, to preserves freshness and less than 0.5% of [glycerine, water, propylene glycol, polysorbate 80 (emulsifier), carmine, (color), paprika oleoresin (color), and annatto (color)].
- Allergens
- EggsFishMustardSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 onz (113 g)
- Sold in
- United States
- Barcode
- 0040232261718
Prices reported by shoppers
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Frequently asked questions
How many calories are in Original salmon burger?
Original salmon burger contains 177 kcal per 100 g and about 200 kcal per serving (4 onz (113 g)).
How much sugar is in Original salmon burger?
Original salmon burger has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Original salmon burger healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Original salmon burger vegan?
Based on its ingredient list, it is not vegan.
What allergens does Original salmon burger contain?
According to the label data it contains: Eggs, Fish, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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