Naturalissima, Jamon Serrano Dry Cured Ham
Naturalissima, Jamon Serrano Dry Cured Ham by Campofrio Food Group - America Inc. provides 286 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Raw cured ham category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 ONZ (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 80 kcal | 246 +16% | |
| Total fat | 21.4 g | 6 g | 8% | 13.9 +54% |
| Saturated fat | 12.5 g | 3.5 g | 18% | 5.2 +140% |
| Carbohydrates | 0 g | 0 g | 0% | 0.8 −100% |
| Total sugars | 0 g | 0 g | 0.4 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 25 g | 7 g | 14% | 29.3 −15% |
| Salt | 5.7 g | 1.6 g | 4.9 +18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1904 Raw cured ham products on Foodmetria.
Compared with other raw cured ham
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork sea salt, paprika.
Product details
- Serving size
- 1 ONZ (28 g)
- Sold in
- United States
- Barcode
- 0017869777721
Prices reported by shoppers
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Frequently asked questions
How many calories are in Naturalissima, Jamon Serrano Dry Cured Ham?
Naturalissima, Jamon Serrano Dry Cured Ham contains 286 kcal per 100 g and about 80 kcal per serving (1 ONZ (28 g)).
How much sugar is in Naturalissima, Jamon Serrano Dry Cured Ham?
Naturalissima, Jamon Serrano Dry Cured Ham has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Naturalissima, Jamon Serrano Dry Cured Ham healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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