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Jambon Bayonne
Jambon Bayonne by Bayonne provides 227 kcal per 100 g, with 0 g of sugars and 33 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Raw cured ham category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 227 kcal | 246 −8% |
| Total fat | 11 g | 13.9 −21% |
| Saturated fat | 4.2 g | 5.2 −19% |
| Carbohydrates | 1 g | 0.8 +21% |
| Total sugars | 0 g | 0.4 −100% |
| Added sugars | 0 g | 1 −100% |
| Protein | 33 g | 29.3 +12% |
| Salt | 5.8 g | 4.9 +20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1904 Raw cured ham products on Foodmetria.
Compared with other raw cured ham
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jambon de Bayonne IGP 5 tranches 80g 12 Jambon sec origine FRANCE. Ingrédients • Jambon de porc (97%), sel de Salies-de-Béarn. Conservateur : salpêtre
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- PGI
- Sold in
- France
- Barcode
- 3760117742619
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jambon Bayonne?
Jambon Bayonne contains 227 kcal per 100 g.
How much sugar is in Jambon Bayonne?
Jambon Bayonne has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambon Bayonne healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon Bayonne vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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