Muffins
Muffins by Entenmann's provides 404 kcal per 100 g, with 34 g of sugars and 4.3 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pouch (47 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 404 kcal | 190 kcal | 388 | |
| Total fat | 19.2 g | 9 g | 12% | 17.8 +7% |
| Saturated fat | 4.3 g | 2 g | 10% | 7.5 −43% |
| Carbohydrates | 57.5 g | 27 g | 10% | 51 +13% |
| Total sugars | 34 g | 16 g | 25.8 +32% | |
| Added sugarsUSDA | 31.9 g | 15 g | 30% | 19.4 +64% |
| Dietary fiber | 0 g | 0 g | 0% | 2.3 −100% |
| Protein | 4.3 g | 2 g | 4% | 5.7 −25% |
| Salt | 0.9 g | 0.4 g | 0.6 +42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, water, bleached wheat flour, soybean oil, eggs, enriched wheat flour [flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], modified cornstarch, dextrose, glycerin, whey, fructose, palm and palm kernel oils, natural & artificial flavors, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), cocoa (processed with alkali), mono - and diglycerides, rice flour, salt, vegetable shortening (palm oil), wheat starch, cornstarch, corn flour, sodium stearoyl lactylate, sorbitan monostearate, potassium sorbate (preservative), xanthan gum, artificial color, polysorbate 60, cellulose gum, corn syrup solids, calcium sulfate, whey protein concentrate, soy lecithin.
- Allergens
- EggsGlutenMilkSoybeans
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pouch (47 g)
- Sold in
- United States
- Barcode
- 0072030021706
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Muffins?
Muffins contains 404 kcal per 100 g and about 190 kcal per serving (1 pouch (47 g)).
How much sugar is in Muffins?
Muffins has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Muffins healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Muffins vegan?
Based on its ingredient list, it is not vegan.
What allergens does Muffins contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
b NOVA 3 
c NOVA 3 
c More pastries
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
d NOVA 4 
d NOVA 3 More from Entenmann's
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
NOVA 4 
e NOVA 4