Muffins

by Entenmann's in Pastries Barcode 0072030020730
Poor nutritional quality
Ultra-processed food

Muffins by Entenmann's provides 370 kcal per 100 g, with 26 g of sugars and 4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
3 g · Moderate
Sugars
26 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 muffins (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 370 kcal 370 kcal 388 −5%
Total fat 18 g 18 g 23% 17.8
Saturated fat 3 g 3 g 15% 7.5 −60%
Carbohydrates 48 g 48 g 17% 51 −6%
Total sugars 26 g 26 g 25.8
Added sugarsUSDA 25 g 25 g 50% 19.4 +29%
Dietary fiber 1 g 1 g 4% 2.3 −56%
Protein 4 g 4 g 8% 5.7 −29%
Salt 0.7 g 0.7 g 0.6 +14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other pastries

Calories lower 37%
Sugars higher 49%
Salt higher 38%
Saturated fat lower 21%
Protein top 74%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], soybean oil, water, eggs, blueberries. contains 2% or less of: food starch-modified, invert sugar, glycerin, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), mono - and diglycerides, sodium stearoyl lactylate, polysorbate 60, whey, nonfat milk, wheat gluten, salt, natural & artificial flavors, preservatives (potassium sorbate, sorbic acid), xanthan gum, guar gum, soy flour.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 13

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 muffins (100 g)
Sold in
United States
Barcode
0072030020730

Prices reported by shoppers

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Frequently asked questions

How many calories are in Muffins?

Muffins contains 370 kcal per 100 g and about 370 kcal per serving (2 muffins (100 g)).

How much sugar is in Muffins?

Muffins has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Muffins healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Muffins vegan?

Based on its ingredient list, it is not vegan.

What allergens does Muffins contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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