Mrs. fields, soft baked cookies, white fudge brownie

by Mrs Fields 226.8 G in Biscuits Barcode 0886002700151

SOFTBAKE COOKIES

Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Mrs. fields, soft baked cookies, white fudge brownie by Mrs Fields provides 464 kcal per 100 g, with 39.3 g of sugars and 3.6 g of protein. That is 38% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 226.8 G pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
21.4 g · High
Saturated fat
10.7 g · High
Sugars
39.3 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 COOKIE (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 464 kcal 130 kcal 457
Total fat 21.4 g 6 g 8% 20.3 +6%
Saturated fat 10.7 g 3 g 15% 8.8 +21%
Carbohydrates 67.9 g 19 g 7% 64 +6%
Total sugars 39.3 g 11 g 28.6 +38%
Added sugars 29.4 g 8.2 g 16% 18.5 +59%
Dietary fiber 3.6 g 1 g 4% 3.5
Protein 3.6 g 1 g 2% 6.8 −48%
Salt 1.1 g 0.3 g 0.7 +62%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 48%
Sugars higher 18%
Salt higher 11%
Saturated fat higher 34%
Protein top 87%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, white chunks (sugar, palm kernel oil, nonfat milk, soy lecithin, salt, natural flavor), milk chocolate chips (sugar, milk, unsweetened chocolate, cocoa butter, milk fat, soy lecithin, natural flavor), fructose, butter, margarine (canola oil, water, palm and palm kernel oils, salt, vegetable monoglycerides, soya lecithin, sodium benzoate, citric acid, annatto and turmeric color, annatto and turmeric color, artificial flavor, vitamin a palmiate, vitamin d3), canola oil, cocoa (processed with alkali), eggs, vegetable monoglycerides, datem, baking soda, potato starch, slat, natural flavor, xanthan gum.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 10

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
226.8 G
Serving size
1 COOKIE (28 g)
Sold in
France, United States
Barcode
0886002700151

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mrs. fields, soft baked cookies, white fudge brownie?

Mrs. fields, soft baked cookies, white fudge brownie contains 464 kcal per 100 g and about 130 kcal per serving (1 COOKIE (28 g)).

How much sugar is in Mrs. fields, soft baked cookies, white fudge brownie?

Mrs. fields, soft baked cookies, white fudge brownie has 39.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mrs. fields, soft baked cookies, white fudge brownie healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mrs. fields, soft baked cookies, white fudge brownie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mrs. fields, soft baked cookies, white fudge brownie contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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