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Mon Fournil, Préparation pour pain aux céréales

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Mon fournil product.

Nutri-Score C NOVA 4

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Mon Fournil, Préparation pour pain aux céréales

by Mon fournil 1 kg in Flours Barcode 3760130560030

Préparation pour pain, Farine et Levure

Average nutritional quality
Ultra-processed food

Mon Fournil, Préparation pour pain aux céréales by Mon fournil provides 357 kcal per 100 g, with 1 g of sugars and 14 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Flours category and comes in a 1 kg pack. Contains: gluten.

Nutrient levels per 100 g

Fat
5.4 g · Moderate
Saturated fat
0.7 g · Low
Sugars
1 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 550 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 1,961 kcal 349
Total fat 5.4 g 29.7 g 38% 4.2 +29%
Saturated fat 0.7 g 3.9 g 20% 1 −32%
Carbohydrates 59 g 324.5 g 118% 64.3 −8%
Total sugars 1 g 5.5 g 3.3 −70%
Added sugars 0.2 g 0.8 g 2% 0.4 −65%
Dietary fiber 8 g 44 g 157% 7.5 +6%
Protein 14 g 77 g 154% 11.5 +22%
Salt 1.6 g 8.8 g 0.3 +375%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1011 Flours products on Foodmetria.

Compared with other flours

Calories higher 26%
Sugars lower 35%
Salt higher 8%
Saturated fat higher 21%
Protein top 18%
Fiber top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé complète (72%), graines de Lin, Gruau d'avoine (5%), farine de seigle (5%) - Graines de tournesol - Poudre de levain déshydraté (farine de seigle fermentée) - Sel iodé - Levure boulangère déshydratée - Farine d'orge malté - Glucose - Mélange de minéraux (sodium, potassium) - Extrait de malt (orge, seigle) - Régulateur d'acidité (acétate de sodium) - Acidifiant (acide malique) - Agents de traitement de la farine (acide ascorbique - phosphates de calcium)

Palm oil free
Allergens
Gluten
May contain traces
EggsLupinMilkSesame seedsSoybeans

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 kg
Serving size
550 g
Sold in
France
Barcode
3760130560030

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mon Fournil, Préparation pour pain aux céréales?

Mon Fournil, Préparation pour pain aux céréales contains 357 kcal per 100 g and about 1,961 kcal per serving (550 g).

How much sugar is in Mon Fournil, Préparation pour pain aux céréales?

Mon Fournil, Préparation pour pain aux céréales has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Mon Fournil, Préparation pour pain aux céréales healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Mon Fournil, Préparation pour pain aux céréales contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, lupin, milk, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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