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Mint chocolate chip
Mint chocolate chip by Blue Ribbon is listed in the Frozen desserts category. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.
Nutrition facts
Serving size: 2/3 cup (83 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugarsUSDA | 12 g | 10 g | 20% | 16.8 −28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Ingredients
Milk, buttermilk, whey, cream, corn syrup, high fructose corn syrup, skim milk, chocolate flavored chips (sugar, hydrogenated palm kernel oil, coconut oil, cocoa, cocoa processed with alkali, soy lecithin, salt, vanilla), sugar, contains 2% or less of redistilled oil of peppermint, tara gum, guar gum, carrageenan, carob bean gum, mono & diglycerides, cellulose gel, cellulose gum, yellow 5, blue 1, vitamin a palmitate.
- Allergens
- MilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2/3 cup (83 g)
- Sold in
- United States
- Barcode
- 0070640020096
Prices reported by shoppers
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Frequently asked questions
Is Mint chocolate chip healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mint chocolate chip vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mint chocolate chip contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 29, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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