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Mandarin oranges
Mandarin oranges by Freshona provides 60 kcal per 100 g, with 15 g of sugars and 0 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Mandarin oranges in syrup category and comes in a 452g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 60 kcal | 55 +9% |
| Total fat | 0 g | 0 −100% |
| Carbohydrates | 15 g | 13.3 +13% |
| Total sugars | 15 g | 12.2 +23% |
| Dietary fiber | 0 g | 0.6 −100% |
| Protein | 0 g | 0.4 −100% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 86 Mandarin oranges in syrup products on Foodmetria.
Compared with other mandarin oranges in syrup
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
60% Mandarin Orange Segments, Grape Juice from Concentrate, Lemon Juice from Concentrate, Ascorbic Acid, Citric Acid.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 452g
- Sold in
- United States
- Barcode
- 20865856
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mandarin oranges?
Mandarin oranges contains 60 kcal per 100 g.
How much sugar is in Mandarin oranges?
Mandarin oranges has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mandarin oranges healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mandarin oranges vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 6, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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