View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Madeleine
Madeleine by Nature's Own provides 441 kcal per 100 g, with 23 g of sugars and 5.8 g of protein. That is 403% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 22 oz pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 441 kcal | 286 +54% |
| Total fat | 22 g | 5.3 +316% |
| Saturated fat | 2.3 g | 1 +141% |
| Carbohydrates | 55 g | 48.4 +14% |
| Total sugars | 23 g | 4.6 +403% |
| Added sugars | 3.1 g | 2.6 +18% |
| Dietary fiber | 5.2 g | 4.5 +14% |
| Protein | 5.8 g | 9.6 −39% |
| Salt | 0.7 g | 1.3 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FERMENTED RYE FLOUR, FERMENTED WHEAT FLOUR, SUGAR, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT GLUTEN, BROWN SUGAR, FLAX SEED, MILLET, SUNFLOWER SEEDS, WHOLE OAT GROATS, SPROUTED RYE GRAINS, SPROUTED TRITICALE GRAINS, SPROUTED WHEAT GRAINS, CULTURED WHEAT FLOUR, SUNFLOWER LECITHIN, VINEGAR, CRACKED WHEAT, DRIED MOLASSES, MONOCALCIUM PHOSPHATE, ENZYMES, ASCORBIC ACID, SOY LECITHIN
- Allergens
- GlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 22 oz
- Labels & certifications
- No GMOsNo palm oilMade in FranceNon GMO project
- Sold in
- France
- Barcode
- 59565185
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Madeleine?
Madeleine contains 441 kcal per 100 g.
How much sugar is in Madeleine?
Madeleine has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Madeleine healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Madeleine contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 3 
a NOVA 1 
a NOVA 1 More breads
View all →
b NOVA 4 
e NOVA 4 
c NOVA 4 
b NOVA 4 
b NOVA 3 
b NOVA 3 More from Nature's Own
View all →
a NOVA 4 
c NOVA 4 
c NOVA 4 
d NOVA 4 
c NOVA 4 
NOVA 4