Madeira Cake

by The Bakery at ASDA 272 g in Bakery products Barcode 5054070893524
Poor nutritional quality
Ultra-processed food

Madeira Cake by The Bakery at ASDA provides 391 kcal per 100 g, with 28 g of sugars and 5.2 g of protein. That is 108% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bakery products category and comes in a 272 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
5.2 g · High
Sugars
28 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 34g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 391 kcal 133 kcal 363 +8%
Total fat 16 g 5.4 g 7% 12 +33%
Saturated fat 5.2 g 1.8 g 9% 4.2 +24%
Carbohydrates 56 g 19 g 7% 54.7
Total sugars 28 g 9.5 g 13.5 +108%
Added sugars 53.7 g 18.3 g 37% 8.8 +512%
Dietary fiber 1.1 g 0.4 g 1% 3.2 −65%
Protein 5.2 g 1.8 g 4% 8 −35%
Salt 0.3 g 0.1 g 1.3 −77%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 234 Bakery products products on Foodmetria.

Compared with other bakery products

Calories higher 40%
Sugars higher 18%
Salt lower 18%
Saturated fat higher 27%
Protein top 86%
Fiber top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Pasteurised Whole Egg, Palm Oil, Rapeseed Oil, Water, Humectant (Glycerol), Glucose Syrup, Skimmed Milk Powder, Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Mono - and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Preservative (Sorbic Acid), Acidity Regulator (Potassium Hydroxide), Flavouring, Colour (Carotenes).

Contains palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilk
May contain traces
Nuts

Additives 8

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
272 g
Serving size
34g
Labels & certifications
No artificial colors
Sold in
United Kingdom
Barcode
5054070893524

Prices reported by shoppers

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Frequently asked questions

How many calories are in Madeira Cake?

Madeira Cake contains 391 kcal per 100 g and about 133 kcal per serving (34g).

How much sugar is in Madeira Cake?

Madeira Cake has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Madeira Cake healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Madeira Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Madeira Cake contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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