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Lotus Biscoff Topping
Lotus Cream
Lotus Biscoff Topping by Lotus provides 673 kcal per 100 g, with 22 g of sugars and 2.6 g of protein. That is 94% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category and comes in a 1kg pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 673 kcal | 673 kcal | 216 +212% | |
| Total fat | 56 g | 56 g | 72% | 13.9 +302% |
| Saturated fat | 8.2 g | 8.2 g | 41% | 2.3 +251% |
| Carbohydrates | 40 g | 40 g | 15% | 16.5 +142% |
| Total sugars | 22 g | 22 g | 11.3 +94% | |
| Added sugars | 23 g | 23 g | 46% | 7.8 +197% |
| Dietary fiber | 0.7 g | 0.7 g | 3% | 1.3 −45% |
| Protein | 2.6 g | 2.6 g | 5% | 2.2 +18% |
| Salt | 0.5 g | 0.5 g | 2.5 −81% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2955 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
original caramelised biscuits 52% (wheat flour, sugar, vegetable oils (palm oil, rapseed oil), candy sugar, syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapseed oil, sugar, emulsifier (soya lecithin), acid (citric acid),
- Allergens
- GlutenSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1kg
- Serving size
- 1 serving (100 g)
- Labels & certifications
- VegetarianVeganGreen DotMade in Belgium
- Sold in
- Belgium, Czech Republic, Germany
- Barcode
- 5410126026962
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lotus Biscoff Topping?
Lotus Biscoff Topping contains 673 kcal per 100 g and about 673 kcal per serving (1 serving (100 g)).
How much sugar is in Lotus Biscoff Topping?
Lotus Biscoff Topping has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Lotus Biscoff Topping healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lotus Biscoff Topping vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Lotus Biscoff Topping contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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