Light Rye Flour

by Bob's Red Mill 26 g in Cereals and their products Barcode 0039978003140
Average nutritional quality
Ultra-processed food

Light Rye Flour by Bob's Red Mill is listed in the Cereals and their products category. That is 17% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It comes in a 26 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
7.4 g · Moderate
Saturated fat
0 g · Low
Sugars
14.8 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 26g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 7.4 g 1.9 g 2% 7.8 −6%
Saturated fat 0 g 0 g 0% 1.6 −100%
Total sugars 14.8 g 3.8 g 17.7 −17%
Dietary fiber 14.6 g 3.8 g 14% 7.7 +89%
Protein 29.6 g 7.7 g 15% 10.3 +188%
Salt 0 g 0 g 0.8 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8319 Cereals and their products products on Foodmetria.

Compared with other cereals and their products

Sugars lower 46%
Salt lower 1%
Saturated fat lower 1%
Protein top 3%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

RYE, WHEAT GLUTEN.

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
26 g
Serving size
26g
Labels & certifications
No GMOsNon GMO project
Sold in
United States
Barcode
0039978003140

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Light Rye Flour?

Light Rye Flour has 14.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Light Rye Flour healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Light Rye Flour vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Light Rye Flour contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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